Specialty Teahouses in Shanghai

5 teahouses

Shanghai

Tea House

Dake Tang Pu'er Club 大可堂普洱会所

Three storeys of aged puer inside a 1933 Shanghai villa.

Three-storey 1933 French-style garden villa devoted entirely to aged puer. Founded by collector Zhang Qiming. Private rooms named after puer origins, library of vintage cakes, considered one of Shanghai's most serious puer destinations.

Xuhui (former French Concession)$$$
Tea House

Chan Bian Tea Room 禅边茶室

A three-floor wall of aged tea, devoted to Tibetan dark.

Converted factory across three floors (Water Zen / Earth Zen / Heaven Zen) with a three-storey wall of aged tea. Specialises in Tibetan dark tea (zang cha), an intangible-cultural-heritage hei cha rarely served in city teahouses. Private rooms named Chu Chan, Fu Sheng, Ru Meng, Bo Re, Wang Yue.

Xuhui (Huaihai Road)$$
Tea House

Bannong 半濃

Hidden Changle Road lane house. Appointment only.

Hidden lane-house tea room on Changle Road combining tea, vegetarian food, teaware, traditional snacks and curios. Appointment-only, intimate, the kind of place where one sitting easily becomes an afternoon. Founded by a tea-and-craft community, low-key and rarely promoted online.

Jing'an (Changle Road)$$$
Tea House

Canghai Wenhui 沧海文会

A 1940s villa devoted to Wuyi rock tea, white and puer.

Tucked inside Yi Yuan, a 1940s legacy villa compound in the former French Concession. Focused on Min and Tai oolong (Wuyi yancha, Tieguanyin), aged white tea, and puer. Quiet, scholarly atmosphere with an emphasis on serious tasting rather than passing trade.

Xuhui (former French Concession)$$$
Tea House

Zhiliao Tea House 知了茶馆

An unsigned gallery-teahouse hybrid near Hengshan Road.

Discreet teahouse and gallery hybrid near Hengshan Road. No prominent signage, winding entrance through a planted courtyard. Inside it opens into a series of small tasting rooms with rotating contemporary art. Loved by locals for its quiet and its uncommercial mood.

Xuhui (Hengshan Road area)$$