Portland
A house full of 200 farm-direct Chinese teas, poured in handmade cups.
A house-turned-teahouse with over 200 small-batch Chinese teas from decade-long farming family relationships. Gongfu service in handmade teaware.
Fifteen steeps deep in a North Portland secret.
North Portland spot serving Chinese teas gongfu-style. Ancient grove teas, up to 15 steeps per session.
Two tea masters, 400 villages, one impeccable selection.
Two China-certified Senior Tea Masters who spent 17 years exploring 400+ villages. Small selection of first-spring harvest teas.
The man who built Stash and Tazo saved his best work for last.
Founded by Steven Smith (Stash Tea, Tazo). Small-batch full-leaf teas blended and packed by hand in Portland. Tasting room with flights.
Portland's tea OG, sourcing directly from origin since 1997.
Portland's original specialty teahouse since 1997. Owner travels to Asia to source directly. All teas in their original form, no artificial flavours.
