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Keemun Mao Feng

Created in 1875 specifically for export to Europe, modelled on the success of Indian teas. Mao Feng is the highest grade: hand-picked single buds with an orchid-like aroma that made it a favourite at the British court.

Tasting Notes

sweetfruitymalty

What do you taste?

Origin

Qimen, Anhui, China

Plant

Qimen Zhu Ye Zhong

Land

300–700m

Craft

Spring (April) harvest. Full oxidation, slow-dried.

Brewing

Gongfu
90.0°Ctemp
5gper 100ml
10s1st steep

Add 5s each steep · 6-8 steeps

Timed for this tea

Also tryTeapot·Cup & Infuser

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