Kangra teas were once as prized as Darjeeling, but an 1905 earthquake devastated the gardens. The region is slowly rebuilding its reputation. Light and floral, with a character quite distinct from its more famous Himalayan neighbour.
Tasting Notes
What do you taste?
Origin
Kangra Valley, Himachal Pradesh, India
Plant
China hybrid, Assamica
Land
900–1,400m
Craft
Spring / Summer harvest. Orthodox.
From the tea table
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