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Assam Second Flush (Mangalam)

Second flush means the summer harvest, picked May to June when the leaves are richest. Assam's var. assamica, a different variety from Chinese tea plants, produces the malty character that defines breakfast teas worldwide.

Tasting Notes

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Origin

Dibrugarh, Assam, India

Plant

Assam jat (var. assamica)

Land

~100m, lowland

Craft

Second Flush — summer (June–July) harvest. Full oxidation, CTC and orthodox.

Brewing

Teapot
95°Ctemp
5gper 400ml
3–5 minsteep
Also tryCup & Infuser·Masala Chai

From the tea table

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