Sejak means 'fine sparrow's tongue,' the second-picking grade harvested after Grain Rain. Korean green teas are generally pan-fired in the Chinese style rather than steamed, giving Boseong Sejak a dry, toasty note that distinguishes it from Japanese greens.
Tasting Notes
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Origin
Boseong, Jeollanam-do, South Korea, South Korea
Land
~100–300m
Craft
Sejak (세작) — 2nd pick, late April – early May harvest. Pan-fired, hand-rolled, April-May harvest.
From the tea table
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